Peanut Butter Blossom Cookies

Another day of Blogmas, another cookie recipe!

I feel like I’m bombarding you all with two baking posts in a row. But because this happens to be my all-time favorite holiday cookie, I’m going to go with it.

These cookies are great if you’re a peanut butter and chocolate lover like me. They’re definitely a good treat to have around the holidays. I look forward to having a few of these every year.

So, without any further delay, let’s get into the recipe!

Ingredients:

  • 1/2 cup shortening
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 1 egg, unbeaten
  • 1/2 cup brown sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 1 1/4 cup flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Hershey kisses

Directions: 

  1. Preheat oven to 370 degrees.
  2. In an electric mixer, cream together peanut butter and shortening.
  3. Add sugar, egg, and vanilla. Beat well.
  4. Blend in dry ingredients.
  5. Shape dough into balls and roll them in granulated sugar.
  6. Place on un-greased cookie sheet and bake for 8 minutes.
  7. Remove cookies from oven and put Hershey kiss on top of each.
  8. Place back in oven for 2-5 minutes. (I usually stick closer to 2.)
  9. Remove cookies from oven and place on cooling rack.
  10. Enjoy 🙂

Thanks for reading. Until tomorrow!

How’s the holiday season going for you?

Sincerely,

Untitled Design (13)

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15 thoughts on “Peanut Butter Blossom Cookies

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